Application advice
Specify the filler around product behaviour, not only fill volume.
Cream products often need clean presentation, repeatable dosing and fast changeover between pack sizes or fragrances. The best result normally comes from matching the product path, hopper feed, nozzle design, container handling and downstream line equipment before ordering the machine.
Best suited toCosmetic creams, skincare creams, food creams and smooth thick products
This page is for manufacturers and contract packers filling cosmetic creams, skincare creams, food creams and smooth thick products into jars, pots, tubs, bottles and sample containers. It helps identify the practical specification points that affect accuracy, mess, speed and changeover.
Filling routePiston paste filling with the nozzle and contact parts specified around product texture
For many paste applications, the route is selected after reviewing viscosity, particle content, temperature, dose size, product contact requirements and expected production output.
Line planningFilling, capping and labelling
Where production is moving beyond hand filling, the filler should be planned with container infeed, capping, labelling, coding and packing so the line runs cleanly from the start.